Strawberry & Mango Iced Tea Recipe
As temperatures rise, cold brew tea is the perfect way to enjoy a refreshing summer drink. Smooth, naturally sweet and full of flavour, this simple technique transforms your favourite tea into a vibrant iced tea.
Our Strawberry & Mango Black Tea combines juicy strawberry and tropical mango notes with a smooth black tea base, creating a refreshing fruit tea perfect for sunny afternoons and summer gatherings.
What Is Cold Brew Tea?
Unlike traditional iced tea, which is brewed hot before being chilled, cold brew tea is steeped slowly in cold water. This gentle infusion process draws out delicate flavours while reducing bitterness and astringency. It results in a naturally smooth, crisp and refreshing drink.
How to Cold Brew Strawberry & Mango Black Tea
You'll Need
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5g Strawberry & Mango Black Tea
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500ml cold, filtered water
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A glass bottle, jug or infuser
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Ice to serve (optional)
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Fresh strawberries, mango slices or mint to garnish (optional)
Method
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Add 5g of Strawberry & Mango Black Tea to 500ml of cold filtered water.
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Refrigerate for 6–8 hours, or overnight for a fuller flavour.
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Strain the tea leaves.
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Serve chilled over ice, with fresh fruit or mint if desired.
How to Make Iced Tea with Tea Bags?
Place your tea bags in a jug of cold water and leave them to infuse in the refrigerator for several hours. For a quicker method, brew tea bags with hot water, allow the tea to cool, then serve over plenty of ice. Add fresh fruit, herbs or a splash of juice to create your refreshing summer drink.
Discover Strawberry & Mango Black Tea
Our Strawberry & Mango Black Tea blends malty black tea with juicy fruit flavours. With notes of ripe strawberries and tropical mango, it is perfect for creating a homemade mango iced tea or strawberry tea. As it contains a black tea base, this blend naturally contains caffeine, making it a delicious alternative to traditional summer drinks.
