Collection: Energising teas

This regal blend mixes premium black tea leaves with pure bergamot oil.

Malty and spicy Indian chai with cinnamon, cardamom, ginger and cloves.

Rounded with crisp freshness and delicate notes of fresh-cut grass.

Himalayan tea with a complex floral character and muscatel sweetness.

This powerful Kenyan malty tea will bring any morning to life.

Well-balanced loose-leaf black tea with invigorating bergamot oil.

Malty prime-season Himalayan breakfast tea with sweet muscatel notes.

Malty with muscatel notes, the ideal Himalayan blend for early mornings.

Hand-crafted by artisans, infused with natural jasmine scent for 8 nights.

Crisp with notes of fresh-cut grass and delicate sweetness.

A fermented Chinese tea, celebrated for its earthy and woody flavour.

Spicy with a minty kick to revitalise you at any time of the day or night.

Hand-rolled tea leaves, infused for 8 consecutive nights with jasmine flowers.