A celebrated black tea with a comforting citrus twist and a smooth finish.

Whole tea leaves infused with pure bergamot oil for a perfect breakfast tea.

Whole leaf malty breakfast tea with citrus aroma and a spicy aftertaste.

A semi-fermented tea, gently roasted, with gloriously creamy and sweet notes.

An invigorating, soothing infusion of premium peppermint leaves.

Classic, robust breakfast tea with citrus notes for an energising boost.

This regal blend mixes premium black tea leaves with pure bergamot oil.

A warm blend of rich spices including cinnamon and cardamom, with Indian tea.

A robust, malty breakfast tea with a citrusy tinge for added depth.

A caffeine-free South African rooibos with sweet, fruity notes of orange.

A bright amber cup, full bodied with a robust, rich malty taste.

Spicy and warming, with ginger, lemon, and lemongrass aiding digestion.

Fresh and soothing whole leaves enclosed in plastic-free pyramids.

Whole chamomile flowers enclosed in luxurious, plastic-free pyramids.

Malty and spicy Indian chai with cinnamon, cardamom, ginger and cloves.

A malty and sweet single-origin tea, a classic breakfast choice.

Rounded with crisp freshness and delicate notes of fresh-cut grass.

A gift for black tea lovers. Enjoy 36 of our best-selling tea bags.

Smooth single-origin tea with malty flavour and honey notes.

Zesty green tea with the comforting natural oil of bergamot orange.

A fragrant tisane with a citrus aroma and a refreshing, herbal flavour.

Himalayan tea with a complex floral character and muscatel sweetness.

Six green and flavoured green teas encased in a beautiful box.

Fine teas crafted from a variety of herbs, flowers, fruits and spices.

The finest semi-oxidised tea leaves, powered by sweet ginseng roots.

Malty prime-season Himalayan breakfast tea with sweet muscatel notes.

A classic blend with a citrusy, aromatic profile, infused with pure bergamot oil.

Our best-selling breakfast tea is robust and malty with a spicy aftertaste.

Single-origin tea with golden-tipped leaves. Malty with hints of honey.

Single-origin tea, known as the 'champagne of tea' for its muscatel notes.