Collection: Tea by Type

This Sri Lankan Ceylon is a well-balanced, malty tea with citrus notes.

Rich Nepalese tea with fruity muscatel notes and a mountain flower aroma.

Earthy and aromatic Kenyan breakfast tea with a spicy aroma.

A classic and malty loose tea with natural citrusy bergamot oil.

Floral and delicate Indian black tea from Darjeeling with muscatel notes.

A fresh and balanced traditional Japanese steamed tea with rice notes.

With citrus and herb notes, this tea aids digestion and promotes relaxation.

A classic English Breakfast, robust and malty, perfect for a dynamic Taurus.

A complex, fruity, floral and sweet oolong tea with light spicy notes.

A malty loose tea with muscatel notes from the Darjeeling and Assam mountains.

A modern take on chai tea with almonds and vanilla.

A refreshing Nepalese white tea from the Himalayas, blended with rose petals.

A classic tea with Sicilian bergamot oil and sweet apricot pieces.

With expertly roasted buckwheat grains from China's Lingshan mountains.

A modern chai with almonds and vanilla, presented in a gift box.

A twist on classic Earl Grey, with Sicilian bergamot and apricot, in a gift box.

A Nepalese white tea with rose petals, presented in a gift box.

Finest Uji, Japan matcha powder, expertly crafted for creamy lattes.