Collection: Products

A fruity and tart loose leaf tea with cranberry, redcurrant and raspberry.

A malty loose tea with muscatel notes from the Darjeeling and Assam mountains.

Japanese green tea blended with roasted rice, offering a nutty aroma.

Refreshing and invigorating, with premium ginger root and lemongrass.

Spicy and warming, with ginger, lemon, and lemongrass aiding digestion.

Spicy and warming, with ginger, lemon and lemongrass, and a fresh finish.

The finest semi-oxidised tea leaves, powered by sweet ginseng roots.

A sweet and floral semi-oxidised loose tea, powered by ginseng roots.

Add sophistication to your daily tea ritual with this clever design.

Discover a collection of six of our best-selling teas and tisanes.

A quintet of rare teas from Taiwan, the Himalayas, Assam and Darjeeling.

Young, needle-like tea leaves with lemon pieces and notes of freshly cut grass.

A delicate Chinese tea with intense notes of blood orange and a tart finish.

Refreshing with a rice aroma and distinct notes of freshly mown grass.

Crisp with hints of rice, and a distinct aroma of freshly cut grass.

A revitalising loose tea with a rice aroma and notes of freshly cut grass.

Steamed in traditional Japanese style to preserve its delicate fresh-cut grass aroma.

Six green and flavoured green teas encased in a beautiful box.

A hand-rolled, fragrant, full-bodied loose-leaf tea with a smoky finish.

Steamed Japanese loose-leaf tea with a distinct sweet, vegetal aroma.

With vegetal notes, this steamed loose tea is a classic Japanese tea.

Rich and fruity with tart notes of rosehip and hibiscus flowers.

Rosehip and hibiscus flowers give this infusion a sweet and sour taste.

From the Taiwan mountains, made from the tea leaves of the Si Ji Chun bush

From the misty mountains of India, this tea features notes of wild herbs.

Crisp with notes of fresh-cut grass and delicate sweetness.

Rounded with crisp freshness and delicate notes of fresh-cut grass.

Malty prime-season Himalayan breakfast tea with sweet muscatel notes.

Malty with muscatel notes, the ideal Himalayan blend for early mornings.

A sumptuous fusion of prime Assam and Darjeeling teas, slightly malty.

Ergonomic, lightweight ceramic teapot with built-in filter, made in Japan.

Ceramic Japanese teapot with two cups for loose-leaf tea.

Elegant and functional ceramic teapot with filter, ideal for loose leaf tea.

A bouquet of jasmine with a delicate fusion of fine green tea leaves.

Fine green tea leaves delicately scented with natural jasmine flowers.

A delicate fusion of fine green tea leaves with a jasmine bouquet.