A gift for black tea lovers. Enjoy 36 of our best-selling tea bags.

Six green and flavoured green teas encased in a beautiful box.

Fine teas crafted from a variety of herbs, flowers, fruits and spices.

Well-balanced loose-leaf black tea with invigorating bergamot oil.

A bold and robust loose tea with a malty aroma and citrus notes.

An elegant design for the perfect tea moment, showcasing your loose-leaf tea.

Add sophistication to your daily tea ritual with this clever design.

A classic blend with a citrusy, aromatic profile, infused with pure bergamot oil.

Malty single-origin breakfast tea with golden-tipped leaves.

This travel infuser is convenient for brewing loose tea when on the go.

Single-origin tea, known as the 'champagne of tea' for its muscatel notes.

Enjoy a night of blissful sleep with our comforting lavender and chamomile blend.

Fine Sri Lankan loose tea with spicy, citrus notes, typical of the island.

A revitalising loose tea with a rice aroma and notes of freshly cut grass.

Discover a collection of six of our best-selling teas and tisanes.

This second-flush tea is malty and rich, with a sweet aroma of brown sugar.

A robust black tea with cornflower petals and natural bergamot oil.

An assortment of 5 invigorating blends based on the principles of Ayurveda.

Sweet black tea with light notes of vanilla and warm toasted almond.

A curated selection of hand-crafted tea bulbs showcasing Chinese craftsmanship.

A rejuvenating elixir of tulsi and lemongrass with a citrusy flavour.

A muscatel grape aroma with a warming taste, harvested during the second flush.

A rare Himalayan mountain-grown tea with subtle notes of petals and herbs.

A loose tea with distinct floral notes of jasmine, and sunflower petals.

Invigorate body and soul with our refreshing blend of citrus and spice.

This tea from Jiangsu is hand-rolled, and noted for its fresh and sweet taste.

A fine Fujian Province tea infused with fragrant jasmine blossoms.

Ayurveda-inspired herbal tea with fennel, cardamom, and coriander.

A quintet of rare teas from Taiwan, the Himalayas, Assam and Darjeeling.

A vibrant ceremonial grade matcha with a fresh umami taste.

Spicy with a minty kick to revitalise you at any time of the day or night.

Taiwanese tea known as Pi Lo Chun, featuring subtle hints of honey.

A refreshing Nepalese white tea from the Himalayas, blended with rose petals.

Ceramic Japanese teapot with two cups for loose-leaf tea.

This matcha whisk holder keeps the whisk's shape and protects its bristles.