A celebrated black tea with a comforting citrus twist and a smooth finish.

This regal blend mixes premium black tea leaves with pure bergamot oil.

A warm blend of rich spices including cinnamon and cardamom, with Indian tea.

A caffeine-free South African rooibos with sweet, fruity notes of orange.

A bright amber cup, full bodied with a robust, rich malty taste.

Spicy and warming, with ginger, lemon, and lemongrass aiding digestion.

Malty and spicy Indian chai with cinnamon, cardamom, ginger and cloves.

A malty and sweet single-origin tea, a classic breakfast choice.

Smooth single-origin tea with malty flavour and honey notes.

A fragrant tisane with a citrus aroma and a refreshing, herbal flavour.

This powerful Kenyan malty tea will bring any morning to life.

Well-balanced loose-leaf black tea with invigorating bergamot oil.

Zesty, spicy black tea with ginger for a refreshing start to the day.

Refreshing Sri Lankan tea with a spicy aroma and fresh citrus taste.

Malty prime-season Himalayan breakfast tea with sweet muscatel notes.

A classic blend with a citrusy, aromatic profile, infused with pure bergamot oil.

Sweet, earthy and aromatic second-flush black tea with thyme.

Malty with muscatel notes, the ideal Himalayan blend for early mornings.

Malty single-origin breakfast tea with golden-tipped leaves.

Fine Sri Lankan loose tea with spicy, citrus notes, typical of the island.

Single-origin tea with golden-tipped leaves. Malty with hints of honey.

Malty with aromatic hints of lemon, a refreshing taste and spicy finish.

From Kenya's highlands, this malty, aromatic tea grows at high altitude.

A sumptuous fusion of prime Assam and Darjeeling teas, slightly malty.

A rich and well-balanced mix of spices with a malty Indian black tea.

Aromatic Indian loose tea with a malty flavour and sweet notes of thyme.

A modern chai with almonds and vanilla, presented in a gift box.