The perfect cup
Tea Storage
Keep tea away from light, heat, moisture, and strong aromas. Store in airtight containers to protect delicate leaves and preserve their freshness.
Brewing guide
Loose leaf teas
 Type of Tea |
 Water Temperature |
 Quantity per cup |
 Length of infusion |
|---|---|---|---|
| Black | Boiling | 1 teaspoon | 3–5 minutes |
| Green | 80°C | 1 teaspoon | 2–3 minutes |
| Oolong | Boiling | 1 teaspoon | 3–5 minutes |
| White | 70–80°C | 1 teaspoon | 2–3 minutes |
| Pu Erh | Boiling | 1 teaspoon | 3–5 minutes |
| Tisane | Boiling | 1–2 teaspoons | 5 minutes |
Teabags & pyramids
|
Type of Tea |
Water Temperature |
Quantity per cup |
Length of infusion |
|---|---|---|---|
| Black | Boiling | 1 teabag per person | 2–3 minutes |
| Green | 80°C | 1 teabag per person | 2 minutes |
| Oolong | 90°C | 1 teabag per person | 3–5 minutes |
| Tisane | Boiling | 1 teabag per person | 3–4 minutes |
Water Quality
Use fresh filtered water. Spring water allows the tea’s authentic flavour and aroma to shine without interference of impurities.
Temperature
Different teas need different water temperatures to reveal their best qualities. Too hot can scorch the leaves; too cool can mute the flavours. Always follow the packet instructions for the best result.
Quantity
Measure carefully. The right leaf-to-water ratio ensures balance, depth, and complexity in every cup.
Length of Infusion
This depends on your own preference. The longer you brew for, the stronger the infusion will be. If you're unsure, start with the packet recommendation.