Collection: All Black Teas

A celebrated black tea with a comforting citrus twist and a smooth finish.

Whole tea leaves infused with pure bergamot oil for a perfect breakfast tea.

Whole leaf malty breakfast tea with citrus aroma and a spicy aftertaste.

A classic blend with a citrusy, aromatic profile, infused with pure bergamot oil.

Classic, robust breakfast tea with citrus notes for an energising boost.

This regal blend mixes premium black tea leaves with pure bergamot oil.

A warm blend of rich spices including cinnamon and cardamom, with Indian tea.

A robust, malty breakfast tea with a citrusy tinge for added depth.

A bright amber cup, full bodied with a robust, rich malty taste.

Our best-selling breakfast tea is robust and malty with a spicy aftertaste.

Whole chamomile flowers enclosed in luxurious, plastic-free pyramids.

Malty and spicy Indian chai with cinnamon, cardamom, ginger and cloves.

A malty and sweet single-origin tea, a classic breakfast choice.

Smooth single-origin tea with malty flavour and honey notes.

Single-origin Darjeeling, renowned as the 'champagne of tea' for its muscatel aroma.

Floral with muscatel flavour, perfect for a refreshing afternoon tea.

Himalayan tea with a complex floral character and muscatel sweetness.

This powerful Kenyan malty tea will bring any morning to life.

A distinctive black with subtle aroma of citrus fruit.

From Kenya's highlands, this malty, aromatic tea grows at high altitude.

Single-origin tea with muscatel flavour and an invigorating floral aroma.

Zesty, spicy black tea with ginger for a refreshing start to the day.

Refreshing Sri Lankan tea with a spicy aroma and fresh citrus taste.

Malty prime-season Himalayan breakfast tea with sweet muscatel notes.

A classic blend with a citrusy, aromatic profile, infused with pure bergamot oil.

Sweet, earthy and aromatic second-flush black tea with thyme.

Malty with muscatel notes, the ideal Himalayan blend for early mornings.

Sri Lankan tea with spicy and fresh citrus notes, perfect for afternoons.

Renowned for its smoky and robust flavour profile with sweet, woody notes.

Our best-selling breakfast tea is robust and malty with a spicy aftertaste.

Malty Indian tea with cinnamon, cardamom, ginger and clove pieces.

Single-origin tea with golden-tipped leaves. Malty with hints of honey.

Sweet tea with papaya and coconut pieces, exuding exotic fruit aromas.

A fermented Chinese tea, celebrated for its earthy and woody flavour.

Single-origin tea, known as the 'champagne of tea' for its muscatel notes.

Malty with aromatic hints of lemon, a refreshing taste and spicy finish.